Bring the bold, savory flavors of Gulf‑coast cooking to your home kitchen with Tidewater Shrimp Sauce & Marinade by Food for the Southern Soul (Charleston Favorites). This all‑natural, certified South Carolina sauce is crafted to deliver that iconic, New Orleans‑style barbecue shrimp experience without any fuss.
 
Piquant & Flavorful Blend: A rich mix of oils, bold spices, pepper, Worcestershire sauce, lemon juice, garlic and anchovies, all working together to bring heat, umami, and a touch of citrus. 
Versatile Use: Use it as a marinade, a basting sauce, or a finishing drizzle. Great for baking shrimp, grilling fish or poultry, or sautéing, it adapts to various cooking styles. 
Southern & Seafood‑Focused Heritage: Inspired by the traditions of New Orleans’ barbecued shrimp, yet uniquely Southern in style — with enough swagger that even your guests will be licking their plates. Food for the Southern Soul
 
How to Use It
Classic Barbecue Shrimp: Add a stick of melted butter, pour it over fresh shrimp, and bake 30 minutes. Serve with crusty bread to soak up every drop. 
Quick Sauté: In a hurry? Sauté shrimp (or chicken/fish) directly in the sauce and serve over stone‑ground grits for a hearty, fast supper. 
Grill Ready: Use as a basting sauce for your favorite catch on the grill for smoky, charred flavor mixed with spice. 
 
Product Details
Size: 16 oz (≈ 470 mL) bottle. 
All Natural & Certified SC Product: No artificial colors or additives. Made locally in South Carolina. 
Flavor Profile: Bold spice, savory depth (garlic, anchovies, Worcestershire), balanced by citrus and a subtle tang. Not overwhelmingly hot, but flavorful.
 
Why We Love It
It delivers restaurant‑level shrimp flavor with minimal prep.
Perfect for entertaining — easy to serve crowd‑pleasing recipes.
Great value: one bottle covers multiple meals whether grilling, baking, or sautéing.